04

2023

-

05

Homemade Peach Wine to Help You Through Slightly Drunk Summer Days


Homebrew peach wine to help you get through the slightly tipsy summer days.
How can one escape the love of the little fairies and girls, with a strong peach wine aroma? But the taste is good, but the price is not cheap. What should I do? Today, I will teach you how to make peach wine. In this hot summer, I hope to bring you sweetness, dispel the heat of summer, and accompany you through a drunken summer night. Now is the season for peaches to go on sale, and the peaches of that season are perfect for brewing.
Jiangxi Huaguo Wine
The brewing method of peach wine
1、 The raw materials for making peach wine
10 pounds of peaches and 2-3 pounds of sugar (less sweet peaches may be added depending on the situation);
2、 Tools
Stainless steel or plastic pots, large mouth container bottles, gauze or filters, siphons, etc.
3、 Production steps
1. Choose complete and crispy peaches, clean them thoroughly, and wipe off surface moisture;
2. Cut the peaches into small pieces using an oil-free and waterless kitchen knife cutting board (to ensure the quality of the wine when served), mix in white sugar and place it in a clean and waterless container (70% of the container), waiting for the water and pectin to separate;
3. It should be noted that the lid of the wine container should not be completely screwed, because a large amount of gas will come out on the third or the fourth day, making the container tight or causing the container to burst. And mix or shake evenly 2-3 times a day. Four days later, I tasted the sweetness. If you like sweet, you can add some rock sugar in moderation.
After one week, no bubbles will be generated. Use a clean gauze or fine filter to separate the pulp from the wine using a siphon.
5. After filtration, put the wine into a container and store it in a sealed container for 6-12 months before consumption.
The above is the brewing method of peach wine. Many people directly use medium to low alcohol to brew peach wine, which will shorten the time significantly. Compared with pure brewing, the fermented peach wine is more mellow and sweet.

RELATED NEWS

0795-7376616

No. 19 Yaodu North Avenue, Zhangshu City, Yichun City, Jiangxi Province

© 2023 Jiangxi Mio Liquor Industry Co., Ltd

business license

Powered by www.300.cn  SEO